https://wiki2.sitebuilt.net/index.php?action=history&feed=atom&title=Jerk_sauce 2026-05-06T15:55:16Z Revision history for this page on the wiki MediaWiki 1.37.0 https://wiki2.sitebuilt.net/index.php?title=Jerk_sauce&diff=5740&oldid=prev 2012-12-27T21:45:31Z

<p><span dir="auto"><span class="autocomment">jerk sauce</span></span></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="en"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Older revision</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 17:45, 27 December 2012</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l1">Line 1:</td> <td colspan="2" class="diff-lineno">Line 1:</td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>==jerk sauce==</div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div><ins style="font-weight: bold; text-decoration: none;">=</ins>==jerk sauce<ins style="font-weight: bold; text-decoration: none;">=</ins>==</div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>*scotch bonnet chiles</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>*scotch bonnet chiles</div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>*limes (peel and quarter)</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>*limes (peel and quarter)</div></td></tr> </table>

Tim https://wiki2.sitebuilt.net/index.php?title=Jerk_sauce&diff=5710&oldid=prev 2012-12-21T23:39:19Z

<p>Created page with &quot;==jerk sauce== *scotch bonnet chiles *limes (peel and quarter) *scallions *garlic *oj *olive oil *vinegar *goya mojo criollo marinade *course salt *pepper *rosemary *allspice ...&quot;</p> <p><b>New page</b></p><div>==jerk sauce==<br /> *scotch bonnet chiles<br /> *limes (peel and quarter)<br /> *scallions<br /> *garlic<br /> *oj<br /> *olive oil<br /> *vinegar<br /> *goya mojo criollo marinade<br /> *course salt<br /> *pepper<br /> *rosemary<br /> *allspice<br /> *pickling spice<br /> *cheap mustard<br /> *thymme<br /> *(other bulk up stuff if you want thicker sauce - apples, onions)<br /> <br /> Roast peppers and garlic (unpeeled). Process all that shit<br /> <br /> Marinate chicken a little <br /> <br /> Pull chicken off the grill when almost done. Chop it into chunks right through the bones. Put chunks in aluminum foil and smother with jerk sauce. Put back on grill. Heat both sides</div>

Tim